Jiffy coconut macaroons
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Recipe by: maria-jose
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk (14 oz) coconut -- milk
-- shredded or flaked 2 ts Vanilla extract
1 cn (14 oz) sweetened condensed 6 oz Semisweet chocolate chips
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:20 1. Preheat oven to 350 F. In a large bowl, mix
together coconut, sweetened condensed milk, and vanilla until well
blended. Stir in chocolate chips. 2. Drop by teaspoonfuls onto 2
well-greased, foil-lined cookie sheets. Bake 8 to 10 mins, or until
golden around edges. 3. Carefully remove from cookie sheets
immediately to avoid sticking.
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