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Recipe by: boualam
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See below ingredients and instructions of the recipe
2 Tubes 1/8 ts Garlic powder
- 2 c Mozzarella cheese -- 8
1 cn Tomato sauce -- 8 ounces oz Shredded
1 1/2 ts Dried minced onion Refrigerator biscuits -- 10
1 ts Dried oregano oz Each
1 ts Dried basil
Roll or pat biscuits into 2-1/2-in. circles. Place on two greased
baking sheets. In a small bowl, combine tomato sauce. onion, oregano,
basil and garlic powder: spread over the biscuits. Sprinkle with
cheese. Bake at 400 deg. for 8-10 minutes. Yield: 20 mini pizzas.
Recipe By : Taste of Home
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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