Korean bean sprouts
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Recipe by: mona
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Karen Mintzias 1/2 ts Garlic powder
1/2 lb Bean sprouts -Karen says: use REAL garlic
1 ts Salt; or to taste 1 pn Cayenne pepper, optional
2 tb Sesame seeds, toasted 1/4 c Finely chopped green onions
Clean the bean sprouts. Drop into boiling water and boil 5 minutes.
Drain well. Return to the pan. Stir in the salt, sesame seeds,
sesame oil, garlic powder, cayenne, and green onions. Simmer 2
minute. Serve hot or cold.
Source: Best Recipes from the Los Angeles Times
ISBN: 0-8109-1237-6
Typed for you by Karen Mintzias
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