Kouclas bi ruz moroccan rice dumpling - african recipe
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Recipe by: yardena
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 c rice
4 oz lamb (or beef),Ground
1/2 c walnuts,Ground
1/2 c fresh parsley,Chopped
2 lg eggs,lightly beaten
1 t cinnamon,Ground
1 t mace,Ground
1 t nutmeg,Grated
1 about 1/2 teaspoon salt
1 black pepper to,Ground
1 taste
Combine all of the ingredients. Wrap loosely in a piece of
cheesecloth and tie securely.
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