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Recipe by: divan
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See below ingredients and instructions of the recipe
1 qt Sauerkraut 8 ea Pork chop
Cover sauerkraut with water and allow to simmer for 45 minutes. Fry the
chops until tender and golden brown. Add the sauerkraut and continue
cooking until the kraut has absorbed the pork drippings and is brown. Serve
with mashed potatoes.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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