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See below ingredients and instructions of the recipe
3/4 lb Fresh broccoli 1/2 ts Onion; grated
1/4 c Water 1/8 ts Thyme, whole dried
1/3 c Mayonnaise 1 ts Lemon rind; grated
1 tb Lemon juice
Recipe by: Come and Get It! by Jr. Welfare League of Talladega, Al
Trim off leaves of broccoli and remove tough ends of lower stalks.
Wash broccoli and slice into separate spears. Arrange broccoli spears
in a circle in a glass pie plate, placing stems toward outside. Add
water.
Cover with heavy-duty plastic wrap and microwave on high for 4 to 6
mins or until spears are tender. Drain well and arrange on serving
platter.
Combine next four ingredients in a 1-cup glass measure. Microwave on
high for 30 to 40 secs or until thoroughly heated. Pour over
broccoli. Sprinkle with lemon rind.
YIELD: 2 to 4 servings.
Originally submitted to book by Mrs. Larry Barksdale (Fran)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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