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Recipe by: brivael
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See below ingredients and instructions of the recipe
1/2 c Mayonnaise 1 1/2 ts Capers; chopped, drained
1 tb Lemon peel; minced
Mix all ingredients together in small bowl. (Can be prepared 5 days
ahead. Chill.)
Note from me: I would suggest adding a drop of Tabasco to this
mixture. Some white pepper wouldn't hurt if it still needs flavor. Bon
Appetit, March, 1991.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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