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Recipe by: gaietana
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See below ingredients and instructions of the recipe
1 1/2 c Water
4 pk Equal (or 1T sweetener)
4 1/2 ts Cornstarch
2 Eggs
1/3 c Lemon juice
4 Egg whites (meringue)
4 pk Equal (meringue)
1 1/2 ts Cream of tartar (meringue)
Cook all ingredients in double boiler until thickened. Pour into pie
shell. Top with meringue which has been beaten stiff. Bake 450F for
15 minutes or until golden brown.
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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