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Recipe by: abdoulaye
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See below ingredients and instructions of the recipe
----------------------------HAND---------------------------------
1 c Durum semolina 1 tb Fresh chopped oregano
1 ts Dried or liquid oregano 1 Egg
OR 2 tb Lemon juice
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1 1/2 c Durum semolina 1 Egg
1 ts Dried or liquid oregano 1 1/2 tb To 2 lemon juice
1 tb Vegetable oil, optional 1 tb Water, if and as needed
Variations: Lemon Pepper- Omit the oregano and use 1 teaspoon of
coarsley ground black pepper.
Lemon Dill-Omit the oregano and use 1 teaspoon dill weed.
Lemon Rosemary-Omit the oregano and use 1 teaspoon reosemary leaves.
Per 1 cup Serving: 239calories 10.2g protein 43.2g carbohydrate 2.8g
fat 23.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-27-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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