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Recipe by: ervan
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See below ingredients and instructions of the recipe
24 oz Cottage Cheese, small curd
1 Stalk celery, diced
1/2 Carrot, grated
1/2 Green Bell Pepper, seeded,
-diced
4 Scallions, diced
1 Plum tomato, seeded, diced
Salt and Pepper, to taste
Mix all ingredients together. Refrigerate for 1 to 2 hours.
(Overnight is best. Serve on a bed of fresh spinach or lettuce.
Garnish with chopped or whole scallions.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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