Light and fluffy waffles
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Recipe by: lorelene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 EGGS 3/4 c CHOPPED PECANS (OPTIONAL)
2 1/4 c MILK 1 1/2 ts CINNAMON (OPTIONAL)
3/4 c OIL OR MELTED SHORTENING 2 c PEL'D DICED APPLES (OPT'L)
2 1/2 c FLOUR CRUMBLED BACON (OPTIONAL)
4 ts BAKING POWDER 3 tb COCOA AND
3/4 ts SALT 2 tb CHOC CHIPS (OPTIONAL)
In large bowl beat eggs until light. Stir in milk and vegetable oil or
melted shortening. Sift together flour, baking powder and salt and
add to milk mixture. Stir until smooth. Stir in either pecans,
cinnamon, apples, bacon or cocoa and chocolate chips, if desired.
Pour batter onto center of hot waffle iron, cover and bake until
steaming stops. From *Prodigy's Food and Wine Bulletin Board.
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