Liverburgers

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: magdeliena

Rate this recipe (9 votes)

885 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Liver 3 tb Tomato paste
2 c Potatoes, diced, raw 1 tb Flour
1 c Onions,chopped 1 1/2 c Milk
1 1/2 ts Salt 1/2 c Light cream
1/8 ts Pepper 1 ts Salt
2 tb Fat or oil 1/8 ts Pepper

Put liver, potatoes and onion through food chopper twice. Add 1 1/2
tsp. salt and 1/8 tsp pepper.

Drop liver by spoonfulls into hot fat in skillet. Fry quickly. Remove
Burgers from pan.

For gravy, blend tomato paste and flour into drippings in pan. Add
milk, cream, 1 tsp salt and 1/8 tsp pepper. Bring to boil, stirring
constantly. Add Liverburgers; simmer covered 15 minutes.

**JJ** 102995.1905
Submitted By JJ JUDKINS On 11-01-95