Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Sugar
8 oz Butter
5 Eggs
1 tb Vanilla extract
1 tb Almond extract
3 c Cake flour
8 oz Whipping cream

Grease and flour one 9-inch bundt pan. Preheat oven to 350 degrees.
(or you can grease and sugar the pan for a sugary crust!)

Cream butter and sugar until fluffy. Continue beating and add eggs
one at a time. Add vanilla and lemon extracts. Alternate the four
and whipping cream until all are combined.

Bake at 350 degrees for about one hour.

George McTyre mctyreg#baylor.edu

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