Lucy's applesauce meatballs
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Recipe by: aisata
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb BEEF, GROUND
2 c CORN FLAKES
1 EGG -- SLIGHTLY BEATEN
3 tb ONION, DRIED MINCED
2/3 c APPLESAUCE
1 1/2 ts SALT
1/8 ts PEPPER
10 1/2 oz TOMATO SOUP, CANNED,
CONDENSED
1/2 c WATER
COMBINE ALL INGREDIENTS EXCEPT SOUP AND WATER. SHAPE MEATBALLS.
COMBINE SOUP AND WATER AND POUR OVER MEATBALLS. BAKE # 350 ABOUT 1
HOUR OR UNTIL DONE.
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