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Recipe by: robie
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See below ingredients and instructions of the recipe
3 1/2 oz Finely chopped pepperoni 1/2 c Chopped green peppers
2 c Shredded mozzarella cheese 1/4 ts Italian seasoning herbs
1/4 c Sliced ripe olives 1 ts Garlic powder
Combine ingredients in bowl. In another bowl, mix 1 1/4 cup of
bisquick mix, 3/4 cup of mayonnaise. Add 1 egg. Stir well and add
to other ingredients. Take 4 pieces of pocket pita bread and slice
in 8 halves. Spread ingredients over the bread. Bake at 400 degrees
for 10 minutes. The finished product should look like little pizzas.
Randy Rigg
Submitted By RANDY RIGG On 11-29-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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