Maine tangy lobster
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Recipe by: feargal
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Lobster meat
1 tb Lemon juice
1 ts Dry mustard
1/3 c Butter
1 ts Worcestershire sauce
1/2 ts Salt;pepper to taste
Place all ingredients,except lobster,in top part of double boiler.
Melt over hot water;stir to blend well.Cut lobster in small pieces;
add to mixture and cook 6 minutes.Serve on toast with lemon wedges.
Serves 4.
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