Main Ingredients:

See below ingredients and instructions of the low carb recipe

Cooking Preparation of the Recipe:

Ingredients:
2 cups almond flour
1/3 cup soy flour
1/2 cup splenda
1/2 cup equiv. liquid Splenda
1/2 tsp baking powder
dash salt
2 eggs
1/4 cup vegetable oil
1/.8 cup water
1/2 tsp vanilla
1 tsp almond extract
2 tbsp cinnamon
Mix flour, sweetener, baking powder salt. Add eggs, oil, water and extracts. mix very
well. (Dough is a little sticky). Divide into 4 portions. Spray cookie sheet with cooking
spray. Put one portion of dough on sheet and shape into log about 6"x3" and 2" high.
Repeat with other three portions. Bake at 350 for 25 min.
Serves 16 @ 4 carb (2 NET carbs)
Biscotti: after baking, slice each log into 4 slices and put on cookie sheet. Bake 10 min,
turn and bake another 5 min.

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