Marinated feta with greek olives and roasted
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Recipe by: orain
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Feta cheese, cut into cubes 2 ts Minced garlic
1 c Fresh black Greek olives, pi 1 tb Balsamic vinegar
2 Roasted red bell peppers 2 ts Fresh thyme
1/2 c Olive oil Salt and freshly ground blac
1 Small red onion, diced Lemon juice
*Combine the peppers, feta and olives in a large bowl. Add the olive
oil and toss gently. Add the remaining ingredients and toss gently
again. Adjust seasonings, cover and chill at least 5 hours before
serving.
Serve this with toasted pita bread as an appetizer. Fran/CA
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