Marinated feta with greek olives and roasted

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Recipe by: orain

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Feta cheese, cut into cubes 2 ts Minced garlic
1 c Fresh black Greek olives, pi 1 tb Balsamic vinegar
2 Roasted red bell peppers 2 ts Fresh thyme
1/2 c Olive oil Salt and freshly ground blac
1 Small red onion, diced Lemon juice

*Combine the peppers, feta and olives in a large bowl. Add the olive
oil and toss gently. Add the remaining ingredients and toss gently
again. Adjust seasonings, cover and chill at least 5 hours before
serving.
Serve this with toasted pita bread as an appetizer. Fran/CA