Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Chopped green pepper 1/4 ts Salt
1 tb Butter 1 lb Sharp Cheddar or Monterey
1/2 c Canned tomatos, drained and -Jack cheese, or a
-chopped -combination of both
1 (8 oz.) can whole kernel 1/4 c Bread crumbs
-corn 1 Egg, lightly beaten
2 tb Diced canned green chilies

Mexican Rarebit

Sliced pimento Minced parsley

In the top of a double boiler, saute green pepper in butter till tender.
Place over hot water and add tomatos, corn, chilies, salt and cheese. Stir
till well-blended and cheese is melted. Blend in crumbs and egg. Cook and
stir till mixture is thickened. Put ina chafing dish, garnish with sliced
pimento and minced parsley.

Browse by categories