Microwave german honey spice cake

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: amy

Rate this recipe (11 votes)

819 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter or margarine
1 c Dark brown sugar; packed
2 Eggs; large
1/2 c Honey
2 c Flour
1 ts Baking soda
1/2 ts Nutmeg; ground
1/2 ts Cinnamon; ground
1/2 ts Cloves; ground
1/2 ts Ginger; ground
1/2 c Water; boiling
2 ts Lemon extract
1 ts Lemon rind; grated

Spray a 2 quart rectangular glass dish with non-stick coating; set
aside. Put butter into a 2 quart glass bowl. Microwave on 30% (medium
low) 2 minutes or until butter is soft. Cream in sugar; then eggs.
Stir in honey. Sift flour together with soda, nutmeg, cinnamon,
cloves and ginger. Add flour mixture, alternately, with water. Add
lemon extract and rind. Pour batter into prepared dish. Rotating dish
twice during baking, microwave on 70% (medium high) 10 to 12 minutes
or until cake tests done. Serve hot.