Molded ambrosia
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Recipe by: bat-hayil
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Unflavored gelatin (legal) 1 1/2 c Orange juice
1/4 c Cold water 2 tb Lemon juice
1/4 c Boiling water 1 lg Banana
2 tb Sugar Shredded coconut (optional)
Soften gelatin in cold water, then dissolve in boiling water Add
sugar and stir until completely dissolved Add orange and lemon juices
Cool in refrigerator, but don't let it set Peel and cut oranges and
banana int bite-sized pieces When gelatin misture is syrupy, fold in
fruit and coconut. Pour into mold and chill until firm. Unmold on
salad greens **Natures Pantry Cookbook**
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