Mom's butter cake
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Recipe by: nancy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 Eggs, separated 1 ts Vanilla
2 c Sugar 1 c Milk
1 c Butter 2 ts Baking powder
3 1/2 c Flour
Beat egg whites and set aside. Cream butter, sugar, eggs, vanilla and
baking powder. Add flour and milk alternately. Fold in beaten
whites. Bake in a tube pan for 1 hour (or until done) at 325 degrees.
This goes well with fresh fruit or your favorite coffee. Randy Rigg
Submitted By RANDY RIGG On 05-02-95
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