Mushroom brunch rice
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
14 1/2 fl Low-Sodium Chicken Broth
1 c AM White Indian Basmati Rice
1 Bay leaf
1 c Sliced mushrooms
Sea salt to taste (optional)
Bring broth to a boil. Add other ingredients. Reduce heat and cover.
Simmer for 20-25 minutes. Remove bay leaf and serve.
Source: Arrowhead Mills "The Natural Way to Start Your Day" tri-fold
Reprinted by permission of Arrowhead Mills, Inc. Electronic format
courtesy of: Karen Mintzias
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