Nam pla prig (sweet and sour fish sauce)
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Recipe by: harriett
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Garlic cloves -- chopped
Fine
1 tb Pepper, chili, red --
Crushed
6 tb Lime juice -- fresh
1/4 c Fish sauce (Nam Pla)
1/2 c Sugar -- granulated
1 c Water -- warm
Combine ingredients, stir well, serve at room temperature.
GEnie - R.WEISSGERBE "Delightful Thai Cooking" p. 17
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