Original noodle pudding
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Recipe by: cisse
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Main Ingredients:
12 oz. broad noodles
7 eggs, separated
1 (16 oz.) sour cream
Cinnamon
1 (16 oz.) cottage cheese
2 c. sugar
Corn Flakes, crushed
1 stick butter
Cooking Preparation of the Recipe:
Mash butter into sugar. Mix with egg yolks. Put in sour cream then cottage cheese. Add boiled noodles. Beat egg whites until stiff. Fold in greased casserole. Line bottom with crushed Corn Flakes. Top with Corn Flakes. Sprinkle with cinnamon and enjoy!
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