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Recipe by: norhan
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See below ingredients and instructions
1 1/2 pounds ground ostrich, browned and crumbled
1/2 cup bread crumbs
1/2 cup onions, chopped
1 egg, beaten
3 pounds mashed potatoes
1/2 cup celery, cooked
1/2 cup leeks, cooked
1/2 cup beef broth
1/2 cup diced carrots, cooked
Sprinkling of mixed herbs
1 teaspoon salt
In a casserole, mix all the ingredients except the mashed potatoes. Cook until boiling. Cover the entire
casserole with a deep layer of mash potatoes and bake for about 45 minutes at 350 degrees F until
nicely brown on top.
Serves 6.
Ostrich Shepherd's Pie 697
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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English celebrity chef also known as The Naked Chef. BBC food television shows.
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