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Recipe by: chico
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See below ingredients and instructions of the recipe
6 ea Eggs
3 c Milk
1 ts Salt, garlic
2 tb Parsley
1 tb Dry mustard
2 c Cheddar, sharp, shredded
5 c Bread cubes
1 cn Onions, french fried
Preheat oven to 325. Remove crusts from bread, and cut into cubes.
Beat eggs, milk, and seasonings with rotary beater. Stir in bread
cubes, cheese and 1/2 can onions. (To make shrimp bake, stir in 2
cups cleaned cooked shrimp.) Pour into 11-1/2"x7-1/2"x1-1/2" greased
baking dish. Top with remaining onions. Bake covered for 45 minutes,
then uncover and bake another 15 minutes, until set. Serve
immediately.
Sylvia's comments: I used a can of french-fried onions instead of the
chopped onion, mixed 1/2 into the cheese mixture and used 1/2 to top
the casserole. My cheese-crazy kids LOVED it. And I think you could
add almost anything to it; it's a basic strata recipe, but the first
one I've had come out well.
Posted on GT Cookbook echo by Bob Henderson
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook
echo moderator at net/node 004/005
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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