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See below ingredients and instructions of the recipe
1 Frying Chicken, Skinned -- 1/2 ts Garlic Powder
-cut in pieces 1/2 c Pj's Barbecue Sauce
1 1/2 ts Ginger 2 c Water
1 c Brown Sugar ds Salt
1/4 c Soy Sauce 1/2 ts Black Pepper
Prepare chicken and place in shallow pan. Combine remaining
ingredients and pour over chicken. Cover container and place in
refrigerator. Allow to marinate for at least 3 hours or preferably
overnight. Turn chicken several times. When ready to cook, remove
chicken from marinade and place in uncovered baking pan in preheated
350 F oven for one hour. If preferred, cook on outdoor grill away
from flame. Makes 4 to 5 servings.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7
From: Dan Klepach Date: 10-06-95 (00:49) (159)
Fido: Cooking
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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