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Recipe by: janka
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See below ingredients and instructions of the recipe
1/2 lb Dry pasta 4 ea Cloves of garlic
2 ea Eggs, beaten 2 T Parmesan cheese
1/2 c Olive oil 1 ea Salt and pepper, taste
Cook pasta. Heat the oil in small frying pan, add garlic. Saute for
just a moment. Drain pasta, toss all ingredients together. Salt and
pepper to taste.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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