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Recipe by: fabiola
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See below ingredients and instructions of the recipe
1 c Shortening 1 ts Baking powder
1 c Sugar 1 ts Baking soda
1 c Packed brown sugar 3 c Quick cooking oats
2 ea Eggs 1 c Peanuts -- salted
1 1/2 c All-purpose flour
In mixing bowl, cream shortening and sugars; beat in eggs. Combine
flour, baking powder and baking soda, stir in to creamed mixture. Add
the oats and peanuts. Drop by heaping tablespoonfuls onto greased
baking sheets. Dip the bottom of a glass in sugar and slightly
flatten cookies. Bake at 350 deg. for 7 to 10 minutes. Yield: 4
dozens.
Recipe By : Taste Of Home
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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