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Recipe by: yusuf
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2 cups Long grain rice
3 1/2 cups Chicken broth
1 Chopped carrot
1 Chopped onion
1 stalk Chopped celery
Chopped mushrooms (optional)
Salt
Paprika
Boil the rice following the normal cooking directions, but using the chicken broth instead of just water. Add the vegetables and the paprika.
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