Pinata cookies
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Recipe by: tshiala
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Butter
1/2 c Sugar
1 Egg
1 ts Vanilla
1 3/4 c Flour
Small gumdrops or malt
-balls
Icing
In a large mixer bowl, beat butter 30 seconds. Add sugar, beat till
fluffy. Add egg and vanilla; beat well. Add flour, beating till well
mixed. Cover and chill 1 hour. Shape 1 level tablespoon of dough
around a candy to form a ball. Place on ungreased cookie sheets. Bake
in 350 degrees for 15 to 18 minutes till edges are golden. Cool on
wire rack. Drizzle with icing: 1/2 c sifted powdered sugar 1/8 tsp
vanilla
1 1/2 tsp to 1 T milk.
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