Pineapple pasta^
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Recipe by: adenilda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
----------------------------HAND---------------------------------
1 c Dried semolina pn Ground ginger
1/4 c To 1/3 pineapple juice
--------------------------EXTRUDER-------------------------------
1 1/4 c Durum semolina pn Ground ginger
1/4 c To 1/3 pineapple juice 1 tb Vegetable oil, optional
Per 1 cup Serving: 222calories 8.1g protein 44.9g carbohydrate 1.0g
fat 0.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95
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