Pineapple turkey salad^
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Recipe by: matijn
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Diced cooked turkey PINEAPPLE DRESSING
1 c Celery, sliced 3 tb Pineapple juice
1 c Crushed unsweetened 1 ts Dried tarragon
Pineapple with juice 1 tb Orange marmalade,
1/2 c Diced green onions Unsweetened
1/2 c Sliced water chestnuts 1/2 c Lowfat yogurt
Lettuce
Combine dressing ingredients. Combine salad inredients except lettuce.
Combine dressing and salad. Chill. Serve over lettuce.
Per serving: Calories: 125 Protein: 13g Carbohydrates: 10g Fat: 2g
Sodium: 87mg Cholesterol: 33mg
Adapted from Cooking for Good Health by Gloria Rose ISBN:
0-89529-577-6 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 03-30-95
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