Polar chocolate delight

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: kikuni

Rate this recipe (12 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-------------------------CRUMB BASE------------------------------
1 1/4 c Quick Quaker Oats; uncooked
1/2 c Brown sugar, firmly packed
1/2 c Chopped nutmeats
1/3 c Butter or margarine; melted

---------------------CHOCOLATE FILLING--------------------------
1/2 c Butter or margarine; melted
1 c Sifted confectioners' sugar
2 oz Unsweetened chocolate
-- melted and cooled
1 ts Vanilla
2 Eggs

For base, combine oats, sugar, nutmeats and butter, mixing until
crumbly. Place in a shallow baking pan. Heat in preheated moderate
oven (350 F.) about 10 minutes, stirring occasionally. Firmly press
3/4 of mixture into an ungreased 8-inch square baking pan. Set aside
remaining crumb mixture for topping.

For filling, beat butter and sugar together until creamy. Blend in
melted chocolate and vanilla. Add eggs, one at a time, beating well
after each addition. Spread evenly over crumb base. Sprinkle with
reserved crumb mixture. Freeze until firm. To serve, cut in pieces.

Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias