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Recipe by: mestre
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See below ingredients and instructions of the recipe
1 tb Oil
3 lb Pork; cut in 1-in. cubes
1 lg Onion; chopped
1 Red bell pepper; diced
1 Green bell pepper; diced
2 Cl Garlic; minced
1 Fresh jalapeno pepper; mince
1/2 ts Oregano
1/2 ts Cumin
1 tb Cider vinegar
1 1/2 ts Salt
2 cn Green chilies; chopped (4 oz
* or 3 canned jalapeno peppers.
Brown pork in oil. Add rest of ingredients EXCEPT GREEN CHILIES and
cook for 1 to 1 1/2 hours. Add green chilies before serving.
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