Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Onions -- chopped
500 g Potatoes -- peeled and
Sliced
1 1/2 c Long Grain Rice
1 lg Red Or Green Pepper
3 Tomatoes Sliced -- --or--
1 sm Can Whole Tomatoes
4 Shoulder Pork Chops --
Or--
Ribs Or Chicken Thighs
Salt And Pepper
2 Chicken Cubes -- * see note

* dissolved in 2 1/2 cups of boiling water.

Fry onions lightly in butter or oil. Season the meat. (Nana Wasn't
specific about how to do that, but I sprinkle on soy sauce, paprika
and minced garlic and pepper) In layers: place one third of the
onions in a large casserole or baking dish. Then add half of the
potatoes, all the rice and salt and pepper. The other third of the
onions and the rest of the potatoes, the rest of the onions, the
green pepper and tomatoes. Finally, top with the seasoned meat. Pour
over the water with chicken cubes and bake at 350F for 2 hours.

Serves 4.

Recipe By : slane#freenet.vancouver.bc.ca (Samantha Lane)

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