Provolone-ham celery stuffing


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Recipe by: elaise

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Preparation Time:
10 Min
Serves:
15
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

*Ingredients:* 2 tb Butter, softened
1 c Provolone cheese, grated or 1/4 c Ham, minced
-shredded Worcestershire sauce, dash

*Directions:*

Blend all ingredients and pile lightly in celery. Makes enough to
fill 15 to 20 cut sections of celery.

From: A Salute to Cheese, by Betty Wason, Hawthorn Books, Inc., 1966.

Shared by: June Hoffman, 7/93

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