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Recipe by: sigurlina
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See below ingredients and instructions of the recipe
10 lb Stewing beef 5 lb Potatoes
2 ga Water 2 c Red chile powder
2 tb Salt 1/2 c Blue cornmeal *
Cut meat into 1" cubes. Cover with water and bring to a boil in a large
kettle. Reduce heat to simmer and begin cooking.
Meanwhile peel and cube potatoes, add to the meat and cook until meat and
potatoes are tender. Measure chile powder and blue cornmeal into a bowl
with enough water to make a paste. Stir slowly into the stew, mix well to
thicken the broth. Simmer for 1/2 hour and serve.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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