Punkin butter
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Recipe by: mein
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ts Lemon juice 1/8 ts Ground ginger
1 ts Lemon rind 1/8 ts Ground cinnamon
1 lb Pumpkin, mashed 1/8 ts Ground cloves
1/2 c Orange juice 1/4 ts Salt
3/4 c Brown sugar
Bring all ingredients to a boil in a heavy pan. Reduce heat and
simmer over low heat for 30 minutes. Chill for 4 hours. Great on
toast, English muffins.
Micha Buller Punkin Center, Arizona
(c) Phoenix Gazette, March 10, 1993.
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