Quick 'n easy macaroni cheese
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Recipe by: honey-moon
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Macaroni
2 1/2 c Shredded cheddar cheese
Divided
1 1/2 c Diced ham
1 1/2 c Sour cream
1 c Cottage cheese
1 x Egg, beaten
1/2 c Bick's zesty onion relish
Salt pepper to taste
Preparation time, not flavour, has been decreased.
COOK macaroni until al dente. Drain well. COMBINE 1 1/2 Cups Cheddar
cheese and remaining ingredients in large bowl. STIR in macaroni. MIX
well. Turn into greased 9" x 9" baking pan. SPRINKLE with remaining
cheese. BAKE at 350F (180C) for 30 minutes or until hot. BROIL
lightly, if desired, for a crisp golden brown top.
HELPFUL HINT: Microwave: Don't sprinkle cheese on top. Cover with
wax paper. Cook at Medium 10 - 12 minutes, stirring twice. Sprinkle
cheese on top. Broil in conventional oven until brown.
Source: Bick's Savoury Relish Recipes Vol.1 Submitted by: Kathleen
Pickell August 02, 1995
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