Rabbit salad
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Recipe by: tiby
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Main Ingredients:
1-2 dressed rabbits1/2 cup chopped celery1/2 cup pickle cubes3 boiled eggs, chopped1 tsp. salt1 tsp. pepper1 tsp. sugar1 cup mayonnaise
Cooking Preparation of the Recipe:
Boil rabbit till tender, cut into small pieces. Add celery, pickles, eggs, salt, pepper, sugar, and mayonnaise; toss thoroughly until mixed. Serve on lettuce with sliced tomato and crackers.
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