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Recipe by: amazelie
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See below ingredients and instructions of the recipe
1 c Sugar 1/2 ts Salt
1 c Vinegar 16 oz Green beans, can, drained
16 oz Yellow beans, can, drained 16 oz Lima beans, can, drained
16 oz Garbanzo beans, can, drained 16 oz Red kidney beans, drained
1 ea Green pepper, slivered 4 ea Celery, sliced
3 ea Onions, medium, sliced thin
Combine sugar, salt vinegar in pan, bring to boil for 1 min. Cool. Toss all
other ingredients together and pour the vinegar mixture over them. Marinate
for 24 hrs in refrigerator, stirring occasionally. Cal: 313.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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