Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Margarine, softened
1 c Dark brown sugar, packed
1 Egg
1/2 ts Salt
1 c Bananas, mashed
4 c Uncooked rolled oats
1/2 c Peanut butter, creamy

In a large bowl, beat butter and brown sugar until light and fluffy.
Beat in egg, salt, bananas and peanut butter. Stir in the rolled
oats. Mix well. Spread in a greased 13 X 9 X 2-inch pan. Bake in a
350 F. oven for 1 hour or until a wooden pick inserted in the center
comes out clean. Cut into 2 x 1 inch bars. Makes about 4 dozen bars.

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