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Recipe by: anthonethe
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See below ingredients and instructions
1 pork roast (or beef)
Juice of 1 lemon
1 small onion, cut up
1 teaspoon sugar
1 bottle barbecue sauce
Cook roast covered in water (start with hot water) in crockpot
overnight on low 10-
12 hours. Pour off water and pull meat into shredded pieces. Saute
onion in a little butter. Combine barbecue sauce, onions, sugar and
juice of lemon with meat in crockpot and cook on high for 1 1/2 to 2
1/2 hours, or on low for 3 to 6 hours.
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