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Recipe by: zakarie
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See below ingredients and instructions of the recipe
3 tb Butter
2 lb Medium shrim, peeled and
Deveined and butterflied
3 Cloves garlic, smashed and
Chopped
1 1/2 Green peppers cut in thin
Strips
1 lg Lemon peeled and diced
1 tb Chopped parsley
1/4 ts Paprika
Salt and pepper to taste
1) Heat butter in large frying pan. Add shrimp and cook 2 minutes
each side over mediuym-high heat.
2) Add garlic and season well; continue cooking 1 minute.
3) Stir in green pepper and diced lemon; cook 1 minute longer.
4) Correct seasoning, add parsley and paprika, mix and serve.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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