Real caramel pear pudding cake

"Discover how to cook this pudding dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: vignette

Rate this recipe (8 votes)

789 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

1 c. all-purpose flour
2/3 c. granulated sugar
1 1/2 tsp. baking powder
1/2 tsp. ground cinnamon
1/4 tsp. salt
1/2 c. milk
4 med. pears, peeled and cut into 1/2
inch pieces (about
2 cups) or 1 (16 oz.) can pears,
drained and chopped
1/2 c. chopped pecans
3/4 c. packed brown sugar
1/4 c. butter or margarine
3/4 c. boiling water
Ice cream or Cool Whip (optional)

Cooking Preparation of the Recipe:

In large mixing bowl stir together flour, sugar, baking powder, cinnamon and salt. Add milk; beat until smooth. Stir in pears and pecans. Turn into an ungreased 2-quart casserole. In bowl combine brown sugar, butter and boiling water; pour evenly over batter. Bake at 375 degrees for 45 minutes. Serve hot with ice cream.