Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Chicken Gravy *
6 oz Spaghetti; cooked drained
1/2 c Light Cream
1/4 c Chopped Red Pepper
2 tb Dry Sherry
1/2 c Grated Parmesan Cheese
1 tb Lemon Juice
1 1/2 c Cooked Chicken or Turkey **
8 oz Fresh Mushrooms; sliced

Servings: 4

* 10-1/2 oz Franco-American ** Cubed In 3 qt microwave casserole, stir
together chicken gravy, cream, sherry and lemon juice. Cover with lid;
microwave on HIGH 2 mins or until hot. Stir in mushrooms, spaghetti,
red pepper and 1/4 cup of the Parmesan cheese. Stir in chicken. Cover;
microwave on HIGH 7 mins or until heated through, stirring once during
cooking. Top with remaining cheese. Microwave, uncovered, on HIGH 2
mins. Let stand, uncovered, 2 mins.

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