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Recipe by: hasan-huseyin
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See below ingredients and instructions of the recipe
1 lg Spaghetti Squash
8 oz Cottage Cheese
16 oz Mozzarella (grated)
8 oz Parmesan (grated)
1 qt Spaghetti sauce (w/peppers)
Cook squash. Fork out insides into a giant cassarole dish. Add cottage
cheese, half of the mozzerella and parmesan, sauce. Mix it until it
looks like it's name. Top with remaining cheese. Bake at 350 for 45
minutes.
Note: You could substitute spaghetti noodles for the squash.
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