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Recipe by: ella
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See below ingredients and instructions of the recipe
1 md Onion [chopped]
2 Celery stalks [sliced]
2 Carrots [sliced]
4 c Chicken broth (low sodium)
2 c ARMOUR Lower Salt Ham
[cut into /" cubes]
1 c Frozen peas
2 tb Corn starch
1) In a dutch oven, combine onion, celery, carrots, broth, ham
seasonings... Cover and cook over med-high heat for 20 min. or `til
carrots are almost tender, then stir in the peas... 2) Mix / cup
water and then corn starch and add to the stew. Stir constantly `til
stew thickens... and if desired garnish with celery...
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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